Black tea is a fully oxidized tea known for its bold flavour, deep amber colour, and rich aroma. Produced from the leaves of the Camellia sinensis plant, the leaves undergo withering, rolling, oxidation, and drying to enhance their strength and complexity.
Grown in various regions such as Kenya, India, and China, each origin imparts distinct flavour notes ranging from malty and brisk to floral and smoky. Black tea is often enjoyed plain or with milk, sugar, or lemon. It is prized for its strong caffeine content, making it a popular morning beverage and a staple in global tea traditions.
Minimum Order Quantity = 5 Units
